Hazelnut pralines

Ingredients (for 12 pieces):

• 100 g ground hazelnuts
• 3 teaspoons rice syrup / maple syrup / agave syrup
• 1 tsp cinnamon
• Handful of whole hazelnuts
• 50g dark chocolate
• 30g Formula 80 Hazelnut

Preparation:

Mix the hazelnuts, protein powder, cinnamon and sweetener together in a bowl. Form twelve balls from the hazelnut mixture. Press a whole hazelnut into each of the balls and let it disappear again. Melt the chocolate in a water bath. Dip the balls in the chocolate and sprinkle with a few pieces of hazelnut.